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Les Arbousiers Blanc
Côtes du Rhône |
| "Harmonie" |
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| • Tasting |
| | Pale green reflets, intens olfactory with tones of flowers, elegant, well proportioned volume, With fish, poultry and cheese. |
| • Grape variety |
| | * Roussane.
* Viognier.
* Clairette.
* Marsanne.
* Bourboulenc.
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| • Geographical location |
| | Eastern slopes at 250m alt. |
| • Soil |
| | Loess over lime and sandstone. |
| • Wine making |
| | * Manual picking and sorting.
* Pneumatic pressing.
* Vinification for 15 days until a month on 16°-18°c.
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| • Aging |
| | 6 months on fine lees.
Bottled and stored in the cellar at a controled temp. |
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